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Ethanol Byproduct as Fertilizer?08-14-08 | News

Ethanol Byproduct as Fertilizer?

With more ethanol plants using dry-grinding methods, the dried distiller's grains (DDGs), germ and fiber fractions are generated before?EUR??,,????'??+rather than after?EUR??,,????'??+corn sugars are fermented into ethanol. Determining how this new practice changes the DDGs' biochemical and physical properties is a chief focus of ARS' CRADA with Summit Seed.

Studies by Agricultural Research Service (ARS) scientists have shown that dried distiller’s grains (DDGs)?EUR??,,????'??+coproducts of corn ethanol production?EUR??,,????'??+have potential as an organic fertilizer and for weed control. But some ethanol producers are adopting new corn-grinding methods that may affect the DDGs’ usefulness.

To further study DDGs, ARS plant physiologist Steve Vaughn and colleagues entered into a one-year cooperative research and development agreement (CRADA) with Summit Seed, Inc., a Manteno, Ill.-based company specializing in turfgrass production.

America’s ethanol industry generates an estimated 10 million to 14 million metric tons of DDGs annually from both wet and dry milling of corn, processes that yield fermentable sugars for conversion into fuel alcohol. About 75 percent of the DDGs are fed to livestock. But since 2005, Vaughn has led a team at the ARS National Center for Agricultural Utilization Research (NCAUR) in Peoria, Ill., to develop new, value-added uses for DDGs.

In turfgrass trials, the DDGs stopped annual bluegrass and other weed seeds from germinating in stands of Kentucky bluegrass.

Source: sciencedaily.com